AOP Bordeaux Clairet - Château du Garde

Bordeaux clairet - Château du Garde

Clairet wine - Château du Garde

6,50€

AOP Bordeaux Clairet

Surface 2,3 ha

Clayey-silty soil

2019

Merlot
0%
Cabernet
0%

Winemaking

The harvest is done early in the morning, to keep the grapes fruity and fresh.

Skin maceration of 10 to 12 hours in thermo-regulated and inert stainless steel tanks.

Fermentation at low temperature (16-18°c). Aging on lees.

The result of this vinification brings to our white wine, fruity, roundness, fat and suppleness.

One percentage obtained by pressing, the other by bleeding.

 

Tasting

See: Clear, shiny, garnet color
Nose: Fruity and expressive
Palate: Fat, fruity and long

To be served cool. A round clairet, elegant, fruity and pleasant to drink. Serve with a meal, from appetizers to dessert.